Culture of Kenya



Kenya has no one culture that identifies it. With such diverse regional peoples such as the Swahili along the coast, several pastoralist communities mainly in the North and the different communities in Central and Western regions, having a mutually acceptable cultural identification is difficult.
There are about 42 different tribes in Kenya - each of these with its own unique culture, but majority of them with intertwining cultural practices brought about by the close resemblance in the languages, the similar environment and physical proximity of the tribes. The tribes are grouped into larger sub-groups - based on their cultural and linguistic similarities. There are three major unifying categories of languages: the Bantu speaking people of the Coastal region, the Central Highlands and the Western Kenya Region, The Nilotes who are mainly found in the Rift Valley and the Lake Victoria Region and the Cushites who are mainly composed of pastoralists and nomads in the drier North Eastern part of the country. Of note is that these sub-groups span a vast area of not just Kenya, but the East, Central and Southern African Region as a whole.
The Maasai culture owes its widespread identification to the tourist industry which has exploited them for purely commercial purposes.
Historical and current politics of division practiced first by the colonizers and then by subsequent community leaders has led to a situation where Kenyans themselves barely know their own culture let alone that of their neighbours. The colonial administration in partnership with missionary activities and formal education wiped out most cultural practices leaving a gap that was filled by Western cultural attitudes and identification especially by the youth.
The recent attempts at coming up with a national dress testifies to the difficult nature of Kenyans' cultural identity. The top-down formula employed rendered the entire process irrelevant as it only involved the urban areas hence the better educated and wealthier segments of society. The result was basically a restricted set of pre-approved national dresses and outfits with questionable aesthetic appeal to the majority of Kenyans.
Food
There is no singular dish that represents all of Kenya. Different communities have their own native foods. Staples are maize and other cereals depending on the region including millet and sorghum eaten with various meats and vegetables. The foods that are universally eaten in Kenya are ugali, sukuma wiki, and nyama choma. Sukuma wiki, a Kiswahili phrase which literally means "to push the week," is a simple dish made with greens similar to kale or collards that can also be made with cassava leaves, sweet potato leaves, or pumpkin leaves. Its Kiswahili name comes from the fact that it is typically eaten to "get through the week" or "stretch the week." Nyama choma is roasted meat - usually goat or sheep- roasted over an open fire. It is best eaten with ugali and kachumbari. Among the Luhyas residing in the western region of Kenya, ingokho (chicken) and ugali is a favourite meal. Other than these, they also eat tsisaka, miroo, managu etc. Also among the Kikuyu of Central Kenya, a lot of tubers, ngwaci (sweet potatoes), ndũma (taro root) known in Kenya as arrowroot, ikwa (yams), mianga (cassava) are eaten as well as legumes like beans and a Kikuyu bean known as njahi.
[National dress
Apart from the national flag, Kenya is yet to have a national dress that cuts across its diverse ethnic divide. With each of the more than 42 ethnic communities in Kenya having its own traditional practices and symbols that make it unique, this is a task that has proved elusive in the past. However, several attempts have been made to design an outfit that can be worn to identify Kenyans, much like the Kente' cloth of Ghana.
The most recent effort was the Unilever-sponsored "Sunlight quest for Kenya's National Dress". A design was chosen and though it was unveiled with much pomp at a ceremony in which public figures modelled the dress, the dress design never took hold with the ordinary people.
Kitenge, a cotton fabric made into various colours and design through tie-and-dye and heavy embroidery, is generally accepted as the African dress. Though used in many African countries, Kitenge is yet to be accepted as an official dress as it is only worn during ceremonies and non-official functions. The Maasai wear dark red garments to symbolise their love for the earth and also their dependence on it. It also stands for courage and blood that is given to them by nature. The Kanga (Khanga, Lesso) is another cloth that is in common use in practically every Kenyan home. The Kanga is a piece of clothing about 1.5 m by 1 m, screen printed with beautiful sayings in Swahili (or English) and is largely worn by women around the waist and torso.